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Imagine coffee beans suspended in a gentle whirlwind of hot air—that's air roasting in action! Unlike traditional drum roasting, which relies on direct contact with heat, air roasting uses hot air to surround and heat the beans from all sides. This unique method ensures a consistent roast and allows each bean to shine with its distinctive character.

Here, we’ll be looking into a few common brewing methods, its advantages and what to consider with each brewer.

Let's explore the grind size differences and uncover the secrets to unlocking coffee greatness!

Let's dive into this together and uncover the delightful differences between these two brewing methods.

Do you know that coffee is the second most consumed beverage in the world (after water)? Not only that heavenly aroma of freshly brewed coffee puts a smile on your face, it also has many benefits.

Roast profile plays a huge part in determining the intricate flavors of your daily cuppa. From the delicate notes of a Light Roast to the bold richness of a Dark Roast, each profile brings forth a distinct character that caters to a diverse range of palates.